Blessing of the beer unites Episcopal clergy, benefits namesake congregation

From Lancaster-

A dozen Episcopal priests walk into a bar.

It happened on a blustery November Tuesday in Lancaster, when a clericus broke out at Iron Hill Brewery & Restaurant.

It was the day for the annual blessing of the St. James Brown Ale, a dark-brown brew that celebrates the hard-water ales of northern England as well as supports the good works of the North Duke Street church that bears its name.

Priests and deacons from Lancaster County Episcopal churches gathered to nosh and partake of the first tapping of the fall brew at their monthly clericus, or confab where Episcopal clergy come together to talk shop and share support.

Clad in clerical collars, wrapped in tweed and shod in sensible shoes, the Episcopalians started their afternoon with a personal tour of the Harrisburg Pike restaurant's brewery led by head brewer Chad Rieker.

Then the Rev. David Peck, St. James rector, led the group in a prayer. Peck offered thanks for the community and for the ale, noting it was made with care and would be drunk in the same way.
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