Tuesday, March 21, 2017

King Richard II's recipe book to go online

From The Telegraph-

Forme of Cury, which was written in 1390 in Middle English, details more than 200 recipes that were cooked in the royal household, including blank mang (a sweet dish of meat, milk, sugar and almonds) and mortrews (ground and spiced pork).

The recipe book is one of 40 rare manuscripts that are being digitally photographed and put on the internet by the University of Manchester's John Rylands University Library.


Other Middle English manuscripts include one of the earliest existing editions of the complete Canterbury Tales by Chaucer, John Lydgate's two major poems Troy Book and Fall of Princes, and 500-year-old translations of the Bible into English.


More here-

http://www.telegraph.co.uk/news/newstopics/howaboutthat/3061656/King-Richard-IIs-recipe-book-to-go-online.html

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